Smothered Hamburger Steak with Onions and Gravy
This Smothered Hamburger Steak with Onions and Gravy recipe sounds absolutely delicious and comforting! It’s a hearty, savory dish that’s perfect for a family dinner. Here’s a breakdown of the recipe and some tips to make it even better:
Ingredients:
- 2 large eggs
- 2 tablespoons minced onion
- 1 tablespoon beef base (or substitute with beef bouillon)
- ½ teaspoon black pepper
- 3 slices white bread
- 2 pounds lean ground beef
- 1 (10.75 oz) can condensed cream of mushroom soup
- 1 (10.75 oz) can water (use the soup can to measure)
- 1 dash Worcestershire sauce
