A mouthwatering combination of crispy bacon, juicy beef, and flavorful fillings, these stuffed burgers are a crowd-pleaser that satisfies your cravings while keeping it low carb. Perfect for BBQs, family dinners, or weekend indulgences.
Servings: 4
Ingredients
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 1 tablespoon Worcestershire sauce
- 4 slices cheddar cheese (or your preferred cheese)
- ½ cup sautéed mushrooms
- ¼ cup chopped onions
- 8–12 strips of bacon (enough to wrap each burger completely)
