This no-bake lemon slice features a thick biscuit crust and cheesecake-style filling made from cream cheese and sweetened condensed milk. It’ll be your new favourite dessert!
Ingredients
250g pkt sweet plain biscuits 125g butter, melted 1 tbsp water 1 tsp gelatine powder 500g cream cheese, chopped, at room temperature 395g can NESTLÉ Sweetened Condensed Milk 60ml (1/4 cup) fresh lemon juice 1 tbsp finely grated lemon rind Finely shredded lemon zest, to serve
