Crispy, cheesy, and irresistibly savory, these baked potato squares are a versatile dish perfect for any occasion. With a golden crust and gooey cheese, they’re a guaranteed crowd-pleaser for kids and adults alike.
Ingredients
- 5 large potatoes, peeled and grated
- 1 cup shredded cheese (cheddar or your preferred variety)
- 2 large eggs
- 1/2 cup all-purpose flour
- Salt and pepper to taste
- 1/2 teaspoon garlic powder (optional)
- 1/2 teaspoon onion powder (optional)
- 1 tablespoon olive oil (for greasing)
