Pineapple Quick Bread Recipe – Moist & Delicious

If you’re looking for a sweet and tangy treat, this homemade Pineapple Quick Bread is perfect. With real crushed pineapple, a hint of lemon, and a buttery, moist texture, this easy bread recipe is sure to become a family favorite.

Why You’ll Love This Recipe

✔️ Super moist and flavorful, thanks to the pineapple juice and butter
✔️ Easy to make – no yeast needed, just mix and bake
✔️ Perfect for breakfast or dessert – pairs beautifully with coffee or tea

Ingredients

For the Bread:

• 1 ½ cups all-purpose flour
• ½ cup butter (softened)
• 1 cup crushed pineapple (drained, reserve liquid)
• ¼ cup pineapple juice (from crushed pineapple can)
• ¼ cup granulated sugar
• 2 large eggs